हिरवे वटाणे
 
Green Vatana (dried green peas) are nutritious, dried seeds of the pea plant (Pisum sativum) packed with high-quality protein, fiber, and essential vitamins, making them excellent for vegetarian diets. They are widely used in Indian cuisine for making curries (usal), chaat, and snacks, requiring soaking and boiling before use due to their tough texture.